This is the #1 Greek coffee sold in Greece. Advanced grinding and packing technologies guarantee the high quality of this coffee and add a rich, delicious flavor to this coffee blend.
Preparation instructions: 1). Use a demi-tasse cup and measure one cup of cold water into the mpriki for each cup desired. 2). Add one teaspoon of coffee and sugar for each cup and stir. 3). Bring to boil over a medium flame. 4). Pour off half of the coffee into demi-tasse cups. 5). Boil remaining coffee again over low flame and complete filling the cups.